Bill Maxwell, the New Jersey farmer is retiring at the conclusion of his market season this year. I've been buying his vegetables and fruit for about 10 years now and in that time I've come to see his as the finest and most consistent produce that I can buy. And it's not just me - in the peak spring and summer months it's necessary to get to Maxwell's stand before 8:00 AM if you want baby artichokes, asparagus, okra, and other wonderful things that he has in short supply. And let me tell you that at 7:30 AM on a summer Saturday you are jostling over a small bin of fava beans with the owner of Franny's and several other Brooklyn restaurants.
Happy retirement Bill Maxwell! I will miss your wonderful food, and I will miss you!